Lunch Menu


Salads
JB’s House Salad
mesculin mix, romaine, tomatoes, cucumbers, garlic croutons and asiago cheese with balsamic vinaigrette
Caesar Salad
crisp romaine, garlic croutons and asiago cheese with traditional dressing
The Wedge
baby iceberg with tomatoes, chopped bacon, blue cheese crumbles and
buttermilk blue cheese dressing - Make it a “Steakhouse Wedge” with 2 grilled tenderloin medallions add $7
Tomato & Mozzarella Salad
with mesculin mix, basil and balsamic vinaigrette - Make it a “Tuscan Steak Salad” with 2 grilled tenderloin medallions add $7
“Sea-zer” Salad
traditional Caesar salad topped with your choice of grilled shrimp, mahi mahi, or salmon
Smoked Mozzarella Salad
with roasted golden beets, arugula, and blood orange vinaigrette
Specialty Salads
Fresh Fruit Salad
seasonal berries, melon and pineapple, drizzled with a vanilla yogurt, a shower of granola and a fresh muffin
Thai Chicken Salad
warm grilled Thai chicken, mixed greens, cucumbers, carrots, wontons, cashews, oranges and sesame basil vinaigrette
Mediterranean Chicken Salad
warm grilled chicken breast, mixed greens, tomatoes, roasted golden beets, goat cheese, cucumber, pomegranate vinaigrette, olives
Janet’s Lobster & Shrimp Salad
stuffed chilled 1/2 Maine lobster, with mixed greens, hearts of palm, tomatoes, scallions, cucumbers, roasted peppers and mango dressing
Sesame Seared Tuna Salad
chilled rare, mesculin mix, avocados, mango salsa, crispy wontons and sesame basil vinaigrette
Starters
Bowl of Bahamian Seafood Chowder
Bowl of JB’s Soup Du Jour
Spinach and Artichoke Dip
served with warm corn chips
Bocce Balls
pesto breaded fresh mozzarella, served with roasted tomato aioli
Coconut Fried Shrimp
served with orange chile dipping sauce
Smoke on the Water
our house smoked salmon dip with pita chips and crostini
"Rocket" Flatbread
garlic and herb mushroom ragout, Vermont white cheddar, arugula, scallions, and truffle mist
Sonoma Flatbread
tomato "jam", monterey jack and goat cheeses, asparagus, basil and olive oil
Crispy Calamari
with sweet peppers, asiago cheese and roasted tomato sauce
Dynamite Scallops
crab crusted, cilantro drizzle
Sesame Seared Tuna
pickled ginger, wasabi, seaweed salad and soy dipping sauce
Beachside Lobster Pizza
roasted garlic cream, Maine lobster, tomatoes, mushrooms and basil
Sweet Chile Crab Cakes
cucumber-tomato ginger salsa and mustard sauce
Thai Chicken Satays
marinated and grilled, coconut-peanut dipping sauce and cucumber-tomato ginger salsa
Shrimp Cocktail
chilled petite shrimp, hearts of palm salsa,and plantain chips
Sandwiches, Burgers
Roast Beef Ciabatta
with boars head roast beef, provolone, caramelized onions, au jus and french fries
JB’s Beach Burger
8oz: fresh ground chuck, served with your choice of Swiss, cheddar, Monterey jack or pepper jack cheese, served with French fries with applewood bacon
Rosemary Grilled Chicken Sandwich
on an egg bun, provolone cheese, tomatogarlic fresca, lemon aioli and french fries
Chicken Salad Wrap
served in a honey wheat tortilla with greens and tomatoes, with your choice of soup or house salad
Market Fresh Fish Sandwich
grilled or blackened with roasted tomato aioli, served with french fries
Beachside Blackened Fish Tacos
greens, tomatoes, jack cheese and papaya salsa, served with island rice
Latin Burger
seasoned grilled pork, chorizo, jack cheese, mustard mojo, pickles, lettuce, pickled onions, and french fries
Guiness Short Rib Sandwich
on ciabatta bread with horseradish havarti cheese, served with french fries
Thai Chicken Wrap
marinated and grilled, wrapped in an Asian flatbread with lettuce, tomato-cucumber-ginger salsa and orange chile sauce, served with curry fries
Cuban Panini
roast pork, ham, jack cheese, mustard mojo and pickles, pressed country bread, served with french fries
Maine Lobster and Shrimp Salad Wrap
in a honey wheat tortilla with lemon dressing, lettuce and tomato, served with Old Bay chips
The Big Fish “Wich”
beer batter dipped Icelandic cod on a kaiser roll with tartar sauce
and cheddar cheese served with french fries
Lobster Po' Boy
with remoulade sauce, lettuce, tomato and fries on a soft french roll, with french fries
JB’s Signatures
Pecan Crusted Trout
served with mashed potatoes, broccoli and smoked mustard creme fraiche
Shrimp Pappardelle
sauteed shrimp, garlic, white wine, Italian tomatoes, herbs, tossed with rosemary scented pasta ribbons
Coconut Fried Shrimp
served with french fries, coleslaw and orange chile dipping sauce.
Fish and Chips
Sam Adam's beer batter dipped, Icelandic cod, served with french fries and coleslaw
Caribbean Chicken
grilled marinated chicken served with island rice, black bean sauce, papaya salsa, and cool lime cream with grilled shrimp skewer add 7.00
Macadamia Encrusted Tilapia
served with mango salsa, orange chile sauce, island rice and broccoli
Half Rack Wood Grilled BBQ Baby Back Ribs
coffe-bourbon bbq sauce served with sweet potato fries and coleslaw
with grilled shrimp or BBQ chicken breast add 7.00
Latin Lettuce Wraps
chicken simmered low and slow with raisins, olives, tomatoes, spices and jack cheese, served with lettuce cups, plantain chips and rice
Sweet Chile Crabcakes
served with island rice, Asian vegetables and mustard sauce












